Posted by: alkanphel on: October 22, 2010
Tempura is the classic deep-fried food from Japan but what’s not so well-known is that tempura was originally introduced by the Portuguese to Japan in the late 16th century. I love eating ebi tempura so on a day when I didn’t know what to cook, I decide to make my own tempura! And of course since tempura [...]
Posted by: alkanphel on: January 25, 2010
Some cha-soba for dinner
Posted by: alkanphel on: January 5, 2010
Kanda Yabu Soba is a well-established soba restaurant which is the head house of the big three of yabu soba. They have had a very long history as they opened for business in 1880. Ironically I couldn’t find the place and when I asked for directions, I was actually right outside of it!
Who just ate here