Posted November 16, 2016on:
Actually wanted to eat at a tendon place in Asakusa but it was closed for the end of year so I walked randomly around Asakusa looking for a place to eat.
I happened to see a lot of locals entering this place called Owariya so I figured it might be worth a try in the touristy area of Asakusa.
It’s a pretty small place and I found out that it’s actually been around since 1860!!
They’re most well-known for their soba but I was pretty hungry so I went with rice instead.
Topped with 2 massive ebi tempura, but the batter was more eggy than normal (in a good way!)
Absolutely hit the spot!