The Dirty Stall

Ristorante Teresina is one of the more popular restaurants in Bologna and it was perfect for my last dinner there as well. It’s not so obvious though, as it’s just at the end of a small alley between two big buildings.

DSC04177 Read the rest of this entry »

When in Parma, the parma ham on their pizzas are thrown on top like it’s free, like at Pizzeria Orfeo.

DSC04161 Read the rest of this entry »

If you’re visiting Modena, then you’ll find that Hosteria Giusti often comes highly recommended as a place for lunch.

DSC04050 Read the rest of this entry »

Modena is a small city in Italy best known around the world for the origin of balsamic vinegar and it is here that the Michelin 3-star restaurant Osteria Francescana is located at, where chef Massimo Bottura has served up some of the most avant-garde recreations of Italian cuisine.

DSC04056 Read the rest of this entry »

Amusingly while I was waiting along Via Santo Stefano for Trattoria Leonida to open, an elderly local stopped to chat with me and I told him I was going to have lunch soon. He straightaway pointed to Trattoria Leonida down the alley and said “That’s the best place in town, go there for lunch!”

DSC04005 Read the rest of this entry »

Trattoria da Gianni serves up some traditional Bolognese cuisine in the heart of Bologna, though it’s not the most obvious of places, hidden down an narrow alleyway.

DSC04036 Read the rest of this entry »

Dario Cecchini is a pretty famous personality in the world of meat when it comes to Italy, and being in Florence and a meat-lover, I knew I had to at least eat at one of his restaurants. My plans for visiting Italy to eat literally started when I read my friend’s blog post on her visit to Dario’s.

DSC03902 Read the rest of this entry »


Past dishes


Get every new post delivered to your Inbox.

Join 456 other followers