Archive for the ‘Western’ Category
Cure
Posted November 21, 2016
on:- In: Food | French | Reviews | Western
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Tippling Club
Posted November 17, 2016
on:- In: Food | Reviews | Western
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The Tippling Club was opened by Ryan Clift back in 2008 and only moved to its present location at Tanjong Pagar in 2013.
Luke’s Lobster
Posted October 16, 2016
on:- In: Food | Reviews | Western
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There was a huge lobster roll craze locally a while back but since I was in Tokyo, I finally decided to give it a try at Luke’s Lobster in Harajuku.
Dons de la Nature
Posted September 28, 2016
on:- In: Food | Japanese | Reviews | Western
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Dons de la Nature seems to be one of those places that is relatively unknown yet shouldn’t be.
Meat Smith
Posted May 12, 2016
on:- In: Food | Reviews | Western
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Meat Smith is an American styled smokehouse and the ‘sister’ to Burnt Ends, being under the same owners.
Côte de Boeuf
Posted January 19, 2016
on:- In: Cooking | Food | Western
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First time trying a dry-aged côte de boeuf from The Gourmet Food Co.
Fat Cow
Posted July 20, 2015
on:- In: Food | Japanese | Reviews | Western
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As a beef lover, the Fat Cow has always been on my radar as a place to try out.
Fish Pie
Posted June 30, 2015
on:- In: Cooking | Food | Western
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Heston Blumenthal’s fish pie is an orgy of separately cooked parts built up together at the end.
New Ubin Seafood
Posted June 25, 2015
on:- In: Chinese | Food | Reviews | Western
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Tucked deep inside the recesses of Sin Ming Industrial Estate, there’s a gem of a zi char restaurant called New Ubin Seafood.
Who just ate here